Pad Thai chronicles. pt 1. this is it.

1 04 2010

Today whilst strolling down Houston

I encountered a perfect

plate of Shrimp Pad Thai.

Garnished with ground peanuts, cilantro ( I am SO on the fence about this popular herb, btw), bean sprouts and

a lime wedge.

And there it was. Sitting in the middle of the sidewalk. And no one noticed.

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